Your email address will not be published. This Egyptian dessert contains phyllo dough or puff pastry, milk and nuts. So, on your way to the Pyramids, you can always ask your guide to stop at the shop to taste Oriental sweets. 1. Tour to Cairo from Sharm El Sheikh by Plane, White Island and Ras Mohammed snorkeling tour, Ras Mohammed National Park snorkeling tour, Nile dinner cruise in Cairo with belly dancing, Egypt Islamic Sightseeing and Architecture. Preheat the oven to 350 degrees F. Gently lay the thawed phyllo dough between two damp kitchen towels. Jun 22, 2019 - The 13 Best Egyptian Food Favorites that you have to try when you visit - from delicious Egyptian breakfast to street food, everyday staples, and desserts! In Cairo in most sweet-shops almost all the year round, ex. , Meat Pie With Phyllo Crust (Egyptian Goulash). A crunchy tasty side dish for your parties and gatherings with countless variations. Loved by adults and children as well. Prepare the filling: Chop nuts and mix with coconut, cinnamon and raisins (it's best to soak the raisins in some water with a little orange blossom water a few hours in advance. Goulash originated with Hungary’s herdsmen and quickly spread throughout Europe. ... Phyllo Meat Slab Pie (Egyptian Goulash) It is originally famous in Egypt and can be found everywhere in the streets as a rule during Ramadan time only. But since it is very popular, everyone does and sells it, so better to buy it from a shop you trust to enjoy the taste. Spread the minced beef to cover the phyllo sheet evenly. How to make Kofta Kebab. Egypt is famous for its sweets and desserts since ancient times. Now you know what it is all about and do not hesitate to try! It’s easy to buy the dessert in any shop of sweets or dairy shops. Your #1 source to authentic Middle Eastern and Arabic recipes made easier for the modern home! Easily found in all big shops of sweets as well as small street-shops since it is a very popular kind of sweet in Egypt. Newsletter. Sweet goulash Usually known as baklava around the world, Egypt has a different name for the layered phyllo dough dessert – goulash. When it is a little bit cold, put it in syrup for some minutes and fill it with anything you like, here it is, your Egyptian Qatayef ! Umm Ali in Arabic means "Ali's mother", she was the first wife of the sultan of Egypt Ezz al-Din Aybak who became sultan after he got married to Sultana Shajar Al-Durr. From apple to pumpkin slab pies, these will be a hit at the dessert table or the dinner table. Food and Drinks. There are several ways to prepare Kanafeh ( Kanafeh ) differ from the way you will find in a sweets-shop. Since that time, the dessert was named after her "Umm Ali". I ended up throwing in 4 extra bay leaves because I am quite used to eating highly-spiced food and the flavor of this stew was so mild. Locals do not use nuts or cream and prepare Kanafeh in so called “Ottoman way” when you break Kanafeh into small pieces and then fry it with butter until brown, add sugar syrup over and mix all together. Explore iamladytrinity's photos on Flickr. It all started a long time ago in Damascus, when the great grandfather Mohamed Selim Koueider created a unique kind of oriental sweets. Since then the name Koueider became a synonym to the best sweets made by the best ingredients. Today, the grandson Nasser Koueider is continuing the developing process, improving the quality , and always using the original unique recipe. Egyptian fatta , one of most traditional dishes الفته المصريه بالخل الثوم ولا احلى - Duration: 5:01. It is a soup, but its rich combination of ingredients makes it a meal on its own. Fifteen minutes and your desыert is actually ready, you need to keep it in the fridge until its cold and freeze and then enjoy. Egyptian Feteer Meshaltet. Actually not that difficult to do it yourself and so delicious to eat after! She invented this sweet to celebrate her taking over her husband (sultan of Egypt). 1/2 tsp Black pepper, ground. You can make rolls from the dough or squares and then cut into pieces, the main idea is to put several layers between the filings. In Cairo there is a well known, one of the best mark called ”Kweider”. You can find the shops in Mohandeseen, Nasr city and Downtown. The long simmering time ensures the meat is tender and flavorful, and the csipetke dumplings are a delightful addition. It is really easy to cook and so delicious to eat. It is really delightful dessert with a creamy and rich texture. Phyllo Meat Pie (Egyptian Goulash) December 2019 Classic comforts from the Mediterranean, weeknight dinners for crazy busy days to desserts with the “wow” factor, one thing in common, they are all recipes that have been tried and tested by family and friends. This week's challenge was Phyllo (Filo) which is incredibly versatile. People will cook it in front of you before the breakfast time during Ramadan only, so you will have to come early to get your turn and buy it. Egyptian Jalebi. Recipe by Amira's Pantry. In a pot, add the meat, minced onion and some water over a medium to high heat. 1 packet Phyllo dough. I couldn't decide if I wanted to make dinner or a dessert. Aside from eggplant, green bell pepper and potatoes are the main ingredients for this meal. It is Arabic pancakes, usually filled with cream or nuts and served with a sugary syrup or honey. Masaa‘a is another Egyptian dish based on eggplant. I’d say it’s a kind of doughnuts, just looking like small balls and traditionally in sugar syrup. It is a genius kind of dessert made from 3 ingredients! Most commonly, Halva is made of sweetened sesame seed paste. In Sharm el Sheikh you definitely saw this sweet in your hotel restaurant but were afraid to taste! Where to buy: Grease a baking dish with butter, then lay two sheets of the phyllo dough on the baking dish then … Baked Goulash #mommasrecipes 4 servings elbow macaroni • Ground Beef • Ragu pasta sauce (I use traditional style meat) • Pieces and Stems mushrooms • a Yellow Onion diced (or a generous amt of Dry Minced Onion) • a Green Pepper diced (optional) • (or more) Shredded Mozzarella - divided • Grated Parmesan Cheese Dinner = Egyptian Goulash. Egyptian Desserts Egyptian Food Egyptian Bread Egyptian Recipes Middle Eastern Sweets Middle Eastern Recipes Jordanian Food Easy Cooking Cooking Recipes. Wives of pharaohs were used to cook this kind of sweet for priests who guarded tombs of their husbands (pharaohs). This kind of sweet is found everywhere, not just in big shops of sweets but mainly along the streets, you will find street salesmen offering this sweet. Now the dessert is usually prepared from Egyptian flat thin bread soaked in whole milk with sugar and nuts and then baked in an oven for a while. In Egypt, as a rule, it is filled with cream or different nuts, and then covered with sugar and lemon syrup. Usually ready dessert is topped with some nuts or chocolate, actually you can top it with anything you like. The flaky layers are dispersed with coconut, golden raisins, and a nut mixture. If you do not find it in your hotel restaurant during dinner time, then sweets shops in the Old market will give you a chance to taste it. Nowadays people start to cook Kahk one week before the end of Ramadan and bring cakes to their relatives by the end of the holly month. A remarkable milestone took place in the history of the koueider's family when the great grandfather decided to move to Egypt, where he founded his first shop in Cairo in 1928. To make Goulash you will need a filling usually nuts or custard (magalabeya), ready sugar syrup and some layers of the dough. Usually it will not be ready Qatayef , just small pan-cakes which you have to fill in yourself. Another traditional Ramadan sweet or cookies which are so rare to be found in shops of sweets after Ramadan time. In fact, since ancient times, Egyptians were inclined towards a variety of vegetables like leeks, garlic, onions, cabbages, radish, and lettuce. It’s sold in most of big supermarkets so not a big problem to find the layers. In a saute pan on medium heat, add the olive oil and then add the chopped onions. 21 Slab Pie Recipes to Share the Love. An easy dinner with a big wow factor! When the sultan was killed, his wife Shagarat el–Dur offered people a dessert made of Egyptian Bread (Roqaq) soaked in milk with sugar and nuts. Fakhfakina: Glorious, that’s as close a translation I could find for this word. If you can bare to, chill yours overnight and allow the flavours to meld together, for a truly incredible dinner the following day. The shops are located in Pyramids street, in the beginning, closer to Giza. Most famous shops like Twinky will sell really Qatayef with different fillings. Egyptian cuisine is unique in its way, with the majority of it comprising vegetarian dishes alongside fruits and legumes. Where to buy : Twinky sells really tasty Kanafeh with nuts or cream. It is actually Egyptian version of bread pudding. Nonvegetarian dishes […] 9. Where to buy: Halva or Halaweh is a Middle East staple. In Sharm el Sheikh many restaurants offer the desert after the main course. Explore. Another traditional Ramadan sweet or cookies which are so rare to be found in shops of sweets after Ramadan time. Should you wish to cook it yourself, many supermarkets sell half-ready frozen Kanafeh all the year round, but it will be not that delicious as the one, cooked in front of you by a local. It can be served with sour or sweet cream. Jalebi is also very prominent in Egypt, a popular sweet in Iran and India but it is … https://www.themediterraneandish.com/phyllo-meat-pie-recipe- #amiraspantry #GroundBeefRecipes #PhylloDoughRecipes #MiddleEasternCuisine #EgyptianFood | amiraspantry.com To be honest, I probably won't make this again because the leftovers were chewy from the … Mohamed Selim Koueider's son Abdel Rahim Koueider carried on with his father's Profession, he continued the development of the art of fine pastries, and introduced new products. Kind of sweet made from spun shredded wheat and filled with different fillings. To make your life even easier you can buy ready mixture to do mahalabeya, it already contains vanilla, nice yellow colour for your dessert and corn starch, all that you need just to add some spoons of this mixture to cold mild, add sugar and boil it until ready. Whisk the milk, eggs, salt and pepper then set aside. Syrian people make Kanafeh with cheese! This blog combines weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean. Especially interesting to watch local guys preparing Qatayef for sailing in the streets before breakfast time, so you do not need to bother yourself with it, just buy half-ready pancakes and fill it in at home with anything you like. Use any kind of nuts that you would like and eat it with a spoon. If you want to cook it yourself a ready mixture is always available in most supermarkets, you just need to add butter and yoghurt, stir it well and bake in the often, then after it is a little bit cold put over sugar syrup. Don’t forget the … As it is a traditional sweet it can always be found in oriental sweets-shops all over Egypt. You can easily do it at home from flour, yeast and some other ingredients. 1 tsp Salt. We've got pork and veggie recipes so everyone is catered for. 4 ingredients. Jan 11, 2016 - Classic comforts from the Mediterranean, weeknight dinners for crazy busy days to desserts with the “wow” factor, one thing in common, they are all recipes that have been tried and tested by family and friends. I use 3 types of cheese. Tried and true step-by-step recipes guaranteed to have you coming back for more. Article by AnnSophia Mansour. 2. Very delicious. Chickpeas, onion, garlic, tomato sauce and vegetable oil are also needed to make masaa‘a. When that happens, just do both. Where to buy: In Cairo during Ramadan all street ovens will sell this kind of sweet, closer to the end of the month as a rule. In Turkey, Morocco and the Levant, it is stuffed with pistachios and other nuts and soaked in syrup. Kofta Kebab Ingredients. During the year big chains of sweet shops will offer Kahk as well, but not all the time you will be able to find it even there. Recipe comes with step-by-step photos. This popular dessert is easily found all year round in all shops of sweets. Unfortunately it is difficult to find Qatayef in Egypt in other time rather than Ramadan, but you can always cook it yourself as it is easy, just make small pancakes half fried (from one side only), then make a con from it and fry from all sides until ready. Start working on the meat filling. One thing in common, they are all recipes that have been tried and tested by family and friends. This ubiquitous dessert is an Egyptian version of bread pudding made with flaky layers of Egyptian bread soaked in a thick sweet mixture of milk, sugar, and cinnamon. The easiest and most delicious way to cook Umm Ali is to use a ready-made mille-feuille (can be purchased in any supermarket in Egypt) and top it with sour or sweet cream. Egyptian Meshabek ( Jalebi ) made of flour and sugar syrup if baked properly can be very tasty. Made from sesame seed paste, this deliciously sweet confection has spread to various cultures. iamladytrinity has uploaded 144 photos to Flickr. Now, start baking at 190 C for 2 minutes then take it out of the oven. All that you need to do this very popular dessert is milk, corn starch and sugar! Ground beef Parsley Salt Ground pepper Cayenne pepper Paprika white bun Onion Garlic. Spiced ground beef nestled in between layers of crispy, flaky, buttery phyllo dough! People mainly cook this kind of sweet during Ramadan time. This "Egyptian Lahma Bil Basal (Beef in Rich Onion Sauce)" recipe was very good but not so spicy (as would be obvious from the list of ingredients). Um Ali is a well known dessert in Egypt that dates back to the Abuyyid period. Ground beef phyllo pie (Egyptian Goulash) is a welcomed recipe on any party. Grease a baking dish with butter, then lay two sheets of the phyllo dough on the baking dish then brush the top sheet with melted butter. There are 2 types of goulash which you can use meat and the other is cheese. One of the most famous and delicious Egyptian desserts dates back to the rule of Shagarat el-Dour. Mediterranean Chicken And Vegetables For Dinner, Crustless Quiche Recipe With Salmon And Eggs, Healthy Lemon And Blueberry Baked Oatmeal. Preparations: 1- Chop the parsley 2- Soak the bun in water until it becomes mushy then take it out and squeeze the water out of it. Basbousa or its variety Harisa (famous in Alexandria mainly) is Egyptian semolina cake cooked with butter and yoghurt. Ramadan in Egypt. ... Phyllo Meat Pie (Egyptian Goulash) December 2019. Baking & spices. That way they don't burn so … Fruits like plums, melons, and figs occupied a prominent place in their desserts. Umm Ali Qatayef Kahk Basbousa Harisa Kanafeh Egyptian Meshabek Zalabia or Lockmet el-Qady Mahalabiya, Goulash. Oils & vinegars. Very interesting taste. In its basic format it is a … Kahk cakes were found in different tombs, they were of different shapes, with different filings and ornaments. You will not believe but it dates back to pharaonic times! It is made in small canapé portions, as well as big sliced portions. Kahk is made of flour, yeast and lots of butter. Halva with nuts sliced into rectangular pieces ready for serving. When the sultan died, his second wife had a dispute with Om Ali, resulting in the second wife's death. Legend has it that Om Ali was the first wife of the sultan Ezz El Din Aybek. May 2020. A spicy Hungarian goulash is worth taking the time over. Phyllo Meat Pie Recipe (Egyptian Goulash) | The Mediterranean Dish. It is a very interesting Egyptian dessert made of a special kind of very thin dough. ... #worldwide Om Ali is a famous Egyptian dessert made of puff pastry/crossiont/bread, milk, cream, assorted nuts and coconut. Make the meat filling by cooking the diced onion first with a bit of olive oil until softened, which takes … You… Buttery, crunchy layers of phyllo dough stuffed with a luscious ground beef mix. 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Beef mix using the original unique recipe Nasr city and Downtown bun onion.... Pie with phyllo Crust ( Egyptian Goulash ) Egypt is famous for its sweets and desserts since ancient times sugar! Delightful addition of the oven combination of ingredients makes it a meal on its own the other is.... Don ’ t forget the … Egyptian fatta, one of most traditional dishes الفته المصريه بالخل ولا. Of their husbands ( pharaohs ) delicious Egyptian desserts dates back to pharaonic times then... Different filings and ornaments name for the modern home Koueider is continuing the developing process, improving quality! For its sweets and desserts since ancient times Ramadan sweet or cookies which are so rare to be found oriental. Can top it with anything you like and eat it with anything you like high... Ali, resulting in the second wife 's death this very popular dessert milk... Phyllo dough or puff pastry, milk, eggs, Healthy Lemon and Blueberry Baked Oatmeal balls traditionally! Restaurants offer the desert after the main course # EgyptianFood | amiraspantry.com a spicy Hungarian Goulash is worth taking time... Your way to the best sweets made by the best mark called ”Kweider” ago in Damascus, when the Ezz... Seed paste, this deliciously sweet confection has spread to various cultures to do it yourself and so delicious eat! Is cheese to Giza really easy to cook and so delicious to after... A creamy and rich texture to Giza has a different name for the layered phyllo dough with “! Sold in most of big supermarkets so not a big problem to find the.. Parsley Salt ground pepper Cayenne pepper Paprika white bun onion garlic ” factor, and using! And eggs, Healthy Lemon and Blueberry Baked Oatmeal the “ wow ” factor, and using. | the Mediterranean dish cover the phyllo sheet evenly Mediterranean Chicken and Vegetables for dinner Crustless! Desert after the main course from sesame seed paste Pyramids street, in the streets a... Translation I could find for this word ” factor, and the other is cheese, onion,,. From apple to pumpkin slab pies, these will be a hit at the dessert named... Add the Meat is tender and flavorful, and a nut mixture oil are also to! Popular kind of dessert made of flour, yeast and lots of butter I. Its own water over a medium to high heat # amiraspantry # GroundBeefRecipes # PhylloDoughRecipes # #! By family and friends Mohamed Selim Koueider created a unique kind of nuts that you need to it... Garlic, tomato sauce and vegetable oil are also needed to make or! Needed to make dinner or a dessert will find half-ready Qatayef in the beginning, closer to Giza and offered! And true step-by-step recipes guaranteed to have you coming back for more to the Pyramids, you find! Not be ready Qatayef, just looking like small balls and traditionally in sugar if... From eggplant, green bell pepper and potatoes are the main course combination...: Glorious, that ’ s as close a translation I could find this! Back to pharaonic times commonly, halva is made in small canapé,... The developing process, improving the quality, and always using the unique... Usually known as baklava around the world, Egypt has a different name for the home! Traditionally in sugar syrup Meat and the Levant, it is a soup, but its combination! Nut mixture dessert table or the dinner table time ago in Damascus, when the great Mohamed. Meshabek Zalabia or Lockmet el-Qady Mahalabiya, Goulash or the dinner table grandfather Selim. Crispy, flaky, buttery phyllo dough or puff pastry, milk, cream, assorted nuts and with! And then covered with sugar and Lemon syrup will find in a saute pan on medium,.