A delicious, creamy, naturally sweetened sauce perfect for any dessert! Either way, it made this ice cream taste BOMB. It’s not thick enough for that. This is the perfect caramel sauce for things like Coconut Vanilla Ice Cream, Vegan Apple Pie, Ice Cream Snickers Bars, Caramel Frappuccinos, Cinnamon Baked Apples, Caramel Apple Cheesecake Tarts (! I’m excited about this recipe because it’s faster with easier-to-find ingredients than some others I saw. Has anyone used this to coat apples? About how many apples did they get covered out of the 1 3/4 cup the recipe makes? Once set, cut into bars or squares and enjoy. Can I use tapioca flour instead of cornstarch? Caramel slice Ingredients Base 250g (1 pack) Nice biscuits 2-3 tbsp dairy free butter/margarine (I used olivani) Caramel 100g dairy free butter/margarine (olivani) 100g brown sugar 320g can coconut condensed milk (I assume soy condensed milk would work the same) 1tsp agar powder Boiling water Chocolate ~80g dark chocolate 1 tbsp coconut oil But it would be a delicious dip! I love how you used a starch to thicken the caramel; since this is lacking dairy, you lose that protein boost usually associated with traditional caramels (and the fat too, but thank you, coconut for being a rich plant-based source of fat!). Next it just wasn’t a pretty color like Dana’s. Tastes amazing drizzled over coconut ice cream. I plan on making this, drizzled with both this caramel sauce and drizzled with your vegan chocolate ice cream (we keep it in the fridge and warm it slightly and it becomes a pour-able chocolate/fudge sauce). Butter? I haven’t tested it that way but yes I think you can. I made this to look like a Twix bar but you could cut into small squares instead. Or do I need to add agar? A delicious, creamy, naturally sweetened sauce perfect for any dessert! Do you want to delete my comment and I’ll write it up again? This is absolutely delicious! Notify me of followup comments via e-mail. Heat over medium heat and whisk or stir as it comes to a low simmer. An easy, 5-ingredient vegan caramel sauce that requires just 15 minutes to make. It is more of a caramel dip consistency. Super easy to make and tastes delicious! Let’s do it! While it’s perfect right out of the saucepan, it also stores well in the refrigerator, where it takes on a slightly lighter color and is super tasty by the spoonful as a midday treat. It tastes great and as you said it’s a sauce. The list could go on forever and ever. I used my Nutri Bullet for the date mixture and it came super smooth. However, sauce is also pourable and delicious directly from the refrigerator! Can you use any other type of milk here? Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE! Thanks so much for sharing! A delicious, creamy, naturally sweetened sauce perfect for any dessert! But it would be a delicious dip! Just keep blending until it’s creamy. Have made this recipe now twice and both times no mater what I do caramel layer doesn’t seem to set and when I took it out to cut into square the filling just oozes out. I am preparing it again this week. I am wondering in your recipes what Can I use instead of the coconut milk and coconut oil. I followed the recipe exactly as written. This was perfect. Decisions, decisions… Need help? But my excitement was cut short by coconut cream .. so not me… and I have couple Le of bottles of date syrup lying though … can u suggest how best I can use it .? i made this the other day, couldnt stop eating it!! Let us know if you do. Could I use this instead of the cream cheese frosting or in addition to? I only had white sugar and tried to sub- it didn’t work. Is it possible to use normal sugar please? I have been searching for something where I can use palm or coconut sugar and this is perfectly fits the bill. Hi, But I fear it may be a little too wet for popcorn…. It’s sweet, delicious, caramel, chocolatey goodness. Thanks much. Start small and grow into it, you can do it. Thank you so much for this amazing recipe :). I can’t wait to try it on everything. Jun 27, 2018 - An easy, 5-ingredient Vegan Caramel Sauce that requires just 15 minutes to make. It tastes awesome with vegan cheesecake:). I’ve heard Aroy D is where it’s at. I poured it over some cooked cinnamon apples and ice cream! And bam – it’s ready to go. Just for next time =). Set aside to cool and then pour over the base and back into the oven for 15 minutes (the filling should “set” in the oven). Did keeping it hot in a crockpot work? If your can of coconut milk has separated you can opt to scoop the cream off the top (and leave the clear liquid behind) for a thicker, richer texture. Use condensed coconut milk and boil in water for 3 continuous hours. Focusing on vegan cooking - it can be awesome and delicious! The Wylde Kitchen is one woman in one kitchen, feeding the family and experimenting with flavour and colour! I used it in an iced coffee but I can see many uses for it. Maybe add more cornstarch? Use ctrl+f or ⌘+f on your computer or the "find on page" function on your phone browser to search existing comments! Will this freeze hard if it’s between ice cream cake layers or swirled in an ice cream flavor? Make sure it is submerged at all times. Lumpy caramel sounds like a turn off, or is it cooked so much they sort of dissolve? The one thing I really miss being vegan is caramel slice, it’s one of my favourite treats. So someone on a plant based diet won’t be able to answer caramel when a meat eater asks the age old question, “where do you get your protein from?” ? Hey there, will the sauce set like a glaze, I have just made this but mine is still very thin looking – any tips on how to thicken it up? 1) It’s all about having good, moist, fresh dates. It shouldn’t boil and only needs to cook for 2-4 minutes total. We don’t think that will work as it does not set. Sep 30, 2019 - Nadia Lim's recipe for a Healthy Date Cashew Caramel Chocolate Slice that mimics the flavour and deliciousness of the original. Hmm, I’m not sure! This was a great dip. :) :) :) Protein fortified plant-based caramel…it has a nice ring to it! Whoop! Super simple to make and only requires a few ingredients. Cut a fresh coconut in half and scrape it, mixing the meat with warm water. What do I look for on the shelf, just coconut cream? As soon as the caramel is glossy and deep golden brown, it’s ready. I have made this caramel sauce and it is the creamiest sauce I have ever made!! Hmm we haven’t tried and can’t say how it would hold up. A delicious, creamy, naturally sweetened sauce perfect for any dessert! Hi Kathleen, we aren’t sure as we haven’t tried it that way, but perhaps start with an extra 1/8 tsp and taste test from there. This is sensational! Its easier than ever to adopt plant-based living! Hi Natascha, Depending on your oven you might need to cook it longer and on a lower temperature. Thank you! Feb 23, 2014 - Vegan banana cream pie that's creamy, luxurious and refined sugar-, butter-, and flour-free. Thanks! wow-what a cool recipe, Dana! Date caramel is so easy to make and extremely delicious, but there are a couple of important tricks to know before you dive in. By all means let me say up front I didn’t have coconut sugar. I would love to try those; I just hope I can stop eating it from the saucepan! Well done Dana ?, no easy feat….any idea if it’s a good alternative to your date caramel in your milky way recipe, I had already planned on making your 1-bowl Apple Gingerbread cake for Christmas dinner dessert. And for coconut milk you could try making homemade almond milk but make it really thick so it’s more creamy! Crunchy biscuit base, gooey date caramel and crunch from the chocolate. I am trying to adapt a cranberry caramel and almond pie! Rich and sweet and just what I was looking for. Notify me of followup comments via e-mail. https://minimalistbaker.com/4-ingredient-bourbon-caramel-sauce/. Also used it in a warm drink of almond milk. Jul 17, 2019 - An easy, 5-ingredient Vegan Caramel Sauce that requires just 15 minutes to make. Thanks! This was amazing! Store in refrigerator for 1-2 weeks. This is soooo good. You can either buy coconut cream, or scrape the top cream out of a can of full fat coconut milk! Note: If for some reason your caramel sauce isn’t smooth and creamy and has little date pieces, once it’s cooled completely, you can add it to a high-speed blender and blend on high until creamy and smooth. Thx for this!! A vegan caramel slice with a buttery gluten-free shortbread base, creamy date caramel middle, and a raw cacao chocolate topping. Is it possible to accidentally make bourbon caramel? It’s perfect. Jun 23, 2017 - 5-Ingredient vegan truffles made with raw vegan caramel, salted peanut butter, and dark chocolate. In the meantime, prepare chocolate sauce. (What? PS – loving the fan favourites book :-). This is AMAZING!!! The other, made with caramelized cane sugar, was so cloying that it grossed me out. Well, it seems we have uncovered a serious opportunity!! Wonderful recipe! Jun 14, 2014 - Vegan, cashew-based ice cream infused with salted bourbon caramel. Let us know if you try it! Then transfer to clean glass jar and let cool completely before covering (see photo). It is quite another ingredient than tinned milk. Simple Fresh Vegan Recipes for energy & improved health, Vegan Caramel Slice! So excited about this recipe and can’t wait to make it! Would it firm up once baked? Would this recipe hold up if I ‘harden’ the caramel in a cake pan in the fridge? This was delicious as an apple dip and super easy to make :). However, you need to cook it longer. That is the key, I feel. Do you think this would go with that cake? I don’t understand what part of the coconut milk we are using. Dana, its so generous of you to create and share these recipes. We’re so glad you enjoyed it, Jamie! I was thinking about turning this into small candies (wrapped in wax paper) to hand out for Christmas stocking stuffers. Add more plant based food into your diet - you won't regret it. I just made this caramel and it is delicious! But just the cream is good, too! Hi Rose! I scanned it too fast! I almost posted a healthy non-chocolate recipe today, but with just a little over a week until Valentine’s Day I think a marathon of all chocolate things all week long is in order. If you give it a try let me know. Now I have a vegan version and it is so good. Nov 10, 2018 - An easy, 5-ingredient Vegan Caramel Sauce that requires just 15 minutes to make. So, it will make a great caramel dipping sauce. How long will this keep in the refrigerator? But as long as you’re using full fat coconut milk you’re good! We do a caramel apple bar for the neighborhood kids at our tap room, we are vegan, so super excited about this caramel, but it needs to last 4 hours in a crock…whaddaya think?? But maybe don’t add until serving! I appreciate the help! Baahhaa! But for now I still prefer Whole Foods 365 brand. For the base – mix together the ingredients with the melted vegan butter. Then pour the coconut milk mixture on top. Hi Melissa, We don’t think it would ever harden and get sticky on apples. All of a sudden though the caramel every time I cook it is now setting at all no matter how long I cook it or whether it is at a low or a high temperature. Hi Claire, This recipe would be a better fit if you don’t want any added sugar. Or would a date syrup/sauce be better? Hi there Use the same process, but no blending needed. CreamySmoothCaramel-yPerfectly (and naturally) sweet!Slightly saltySo easy to make& Super delicious. Great recipe, as always Dana ♥. Are you using only the solid part of the coconut cream/milk or do you mix in the liquid and then measure? I have tried it in the almond-butter cups and vegan cheesecake recipes, which are both fabulous. I had a couple that did not work and I have used the same method every time… it still tastes great though! It still needed something so I added some dry peanut butter. 10 ingredients, 30 minutes, and SO delicious. I made it a couple hours before serving and ended up slipping it in the fridge before it was totally cooled to see if it would help thicken it. Hi Pj,I used a 320g tin of condensed milk – pandaroo was the brand name , Copyright 2020 Maryke Wylde and The Wylde Kitchen. While I liked the base I am looking for a crunchy crust this time. Let cool slightly. i have a whole bunch i need to use up and would like to save a few bucks if i don’t need to go out and buy coconut sugar. Perfect consistency for turtles and filling for other chocolates. But I poured it over some leftover sticky rice and added some mango and it was pretty good! Preheat oven to 350 degrees F (176 C) and line an 8x8-inch baking dish with parchment paper (adjust number/size of pan if altering batch size) Add apples to a separate baking dish along with coconut sugar, cinnamon, sea salt, lemon, coconut oil, and cornstarch. Aw, we’re so glad you enjoy it, Kathryn! THANKS! The blending is what makes it creamy and smooth. I will definitely make this again for lots of other applications. I mixed it with toasted coconut and pecan pieces and frosted a vegan German chocolate cake. Once your chocolate has melted pour it over the caramel layer and into the fridge to set. I wonder if you would add a very small amount of xanthan gum powder or other additive vegan cheese-makers often use to help stabilize their recipes that the caramel might “stand alone” for individual wrapping, or better cover an apple on a stick? HI Lisa, The recipe says “100g melted vegan butter” – any dairy free spread will work with this one – sorry I know saying “butter” might be confusing, I meant vegan butter and have changed future recipes to say “dairy free spread”. It’s super helpful for us and other readers. Hope that helps! We want to do this for Halloween and let the kids decorate them. Hmm, perhaps another oil (such as avocado)? We haven’t tried it, but it should work! Tag @minimalistbaker on Instagram and hashtag it #minimalistbaker so we can see all the deliciousness! Leave a comment, rate it, and don’t forget to tag a photo #minimalistbaker on Instagram. Can I use maple syrup instead of coconut sugar? The whole process for this naturally sweetened sauce takes just 10-15 minutes! To a small blender or food processor (I used the smallest container of. Can these be made like regular caramel candy and be places inside a cookie dough? (That’s brown and should work, right?) thank you :). Ideally the two are mixed together. Tasty vegan recipes with approachable everyday ingredients, ... ©The Minimalist Vegan 2020. Just finished making this to go with the Chai Cheesecake that I made last night. The other option is to cook, cool and the put it in the fridge, it should set? Thanks for sharing, Twyla! Press into a brownie tin and bake in the oven for about 15 minutes on 180 degrees celsius until golden. I found this in Woolworths in South Melbourne while looking for coconut cream for a vegetable curry…, “Cure sometimes, treat often, comfort always.” Hippocrates. Shoot. Reheat in microwave or place jar in a saucepan with 2-3 inches simmering water until warmed through. Definitely sweet, but not in a sickening way. A delicious, creamy, naturally sweetened sauce perfect for any dessert! Let us know if you try it! Vegan Caramel Slice! Would the two ingredient version harden between ice cream cake layers / or as a swirl in ice cream? Really quick and easy to make, too — I was able to make the whole thing with my toddler tied to my hip (who is also a big fan!). Could this be made without the sugar? Looks yummy! A delicious, creamy, naturally sweetened sauce perfect for any dessert! ? Perhaps less coconut sugar or none at all? I added just a touch more coconut cream bc I wanted extra creaminess but I could have left it as is (including vanilla). The two should not touch! What about this: “Carmel Apple Nachos?” http://4.bp.blogspot.com/-eYfPCf2nir4/VEV8d5ukWNI/AAAAAAAAIUM/aMdBPP5VYZg/s1600/Caramel%2Bapple%2Bnachos%2B3.jpg. A delicious, creamy, naturally sweetened sauce perfect for any dessert! I’ll be using this as my go-to version from now on (if I can stop nicking spoonfuls every time I open the fridge). Notify me of follow-up comments by email. I put it on the side of a vanilla tart and wow! These will keep for 1 week in the fridge but generally they don’t tend to last that long because they taste so good. xo. That should work but we haven’t tried it! I tried to use this to make chocolates with. Licked the pans for both, and if that is any indication, they are going to be delicious. ‘Cuz that’s what I did. Hi Irish, this recipe is more of a caramel sauce- not as thick as caramel candy, but we do think it would make a nice swirl inside cookie dough. Is it gonna set? If not, a bit more cornstarch should help. I took a bit of the hot sauce out of the pot and added to a bowl with another tablespoon of cornstarch, then back into the pot. Who said that? Super creamy, flavorful, and just 9 ingredients. Could be something with the oven or the type of vegan butter etc. That sounds incredible! Any idea if this will work ok if it’s put in a fondue pot and kept warm for a couple hours to do a caramel apple station? You can also subscribe without commenting. We are so glad you enjoyed it! Recipe is easy , delicious and satisfying. It was me. This is a miracle… As I was making it I thought there is now way this is going to be caramel but all the sudden… bam… it turned into caramel. Cooking for every day inspiration and healthy eating, using organic whole food wherever possible - without fuss or complications. This recipe started because I knew I was making my … I think it would be too creamy. I was using a store bought caramel sauce in my coffee every morning but now I’ve replaced it with this and it’s 100x better! I made this to look like a Twix bar but you could cut into small squares instead. Let us know if you give it a try! Thank you so much for sharing! Tku!! Didn’t change a thing! Thanks, I can’t have dairy so I will DEFINITELY need to make this. I read the comments and saw that some had used regular sugar. Did you mean dairy free margarine? I swirled some natural blueberry preserves in the middle. Sorry to hear that, Hannah! Thank you! A peppermint caramel tart consists of a layer of coconut cookies mixed with butter as the crust, then a layer of caramel in the center, a layer of freshly whipped cream on top and it’s garnished with shavings of mint chocolate. Have a lovely day and thanks so much for all the recipe inspo!! I added some cocoa. I am so excited to try this!! Let us know if you do some experimenting! Thank you. Glad you like it – I am sorry but I am not sure why this is happening – this has happened to me also a couple of times- very frustrating! Thanks so much for the lovely review, Hiba. I didn’t find this necessary, but it will depend on the equipment you use. ), Deep Dish Apple Crumble Pies, Vegan Samoas, and Apple Pie Sundaes! Would this work for a traditional Carmel dipped apple? Best vegan caramel EVER! First time making caramel sauce, I followed recipe exactly as written and it came out delicious. I think so, but we haven’t tried and can’t say for sure! If you’ve ever wondered how to make date caramel, this is the tutorial for you! Buy a coconut scraper from an (continent) Indian supplier. Can I use to decorate a bday cake? Dec 27, 2016 - Simple, 7-ingredient Coconut Ice Cream with a luxurious, sea salt date-caramel swirl. so so sooo good! Hmm, we aren’t sure! If you try it out, report back! I do!! Dec 13, 2017 - An easy, 5-ingredient Vegan Caramel Sauce that requires just 15 minutes to make. i am curious as to if i could use raw sugar instead of coconut? But if you reduced the amount of coconut milk perhaps? :). Don’t worry, just scanned more comments and found my answer! Can’t wait to try! Butter isn’t vegan. Next time, would you mind leaving a rating with your review? Check out this tutorial! I want to top a special birthday vegan cheesecake for a salted caramel fan … can you please tell me how much more salt I should add to get the taste right? Any recommendations? I’ve only tried a few different brands and they all kind of have a gritty texture. Sep 7, 2018 - An easy, 5-ingredient Vegan Caramel Sauce that requires just 15 minutes to make. And to ensure no clumps, you can strain through a fine mesh strainer after blending! I put it in my ninja smoothie cup and blended it together. This makes up the liquid ingredients, which are added to a bit of coconut sugar and cooked until glossy and just bubbly. I am so happy about this (but also slightly crying on the inside because last night I looked all over the website for vegan caramel sauce and nada haha). I am wondering how everyone that has made this did not have chunks of dates through out? Now, I want to incorporate this! Lez do this. Check out this recipe as a loose guide. Just be careful not to overheat as it could burn easily. You can also, Cashew Ricotta Cheese (Soy-Free, Fast, Easy! Dana, thank you for this wonderful recipe. I was shocked by how closely it resembles traditional caramel. I tried it, and it did not work though it was probably my fault. I think a date syrup/sauce might be better.. This vegan caramel pie was inspired by a South African dessert called a peppermint caramel tart. Several times.). Thanks so much for the lovely review! Would love to help if I can, Hi Hiba, no worries! Could I use date sugar instead of dates? Thanks!! Let us know how it goes! It’s sweet, delicious, caramel, chocolatey goodness. It also seems like the vegan butter is splitting from the condensed coconut milk as well. So don’t throw it out if you mess it up! Hi Julie! THANKS!! I poured the hot caramel over the popcorn without cooling the caramel in the fridge first and the popcorn shrank and soaked up the caramel like a sponge. Sep 30, 2012 - Fluffy vegan pancakes studded with peanuts and chocolate chips and topped with a homemade vegan caramel sauce. Once set remove and cool. If anyone’s wondering, ground date sugar also works perfectly for this recipe if you’re trying to avoid processed sugar. Vegan Caramel Slice. Hi Maree, we’ve never tried that so we’re not sure! Cheers, friends! I am trying hunt down a caramel popcorn recipe, would this sauce work for it? Me. Great for anything that uses a sauce like crumble, cheesecake and apple slices. Your email address will not be published. You could never tell that this is vegan. Thanks, Kat. Thank you for a great recipe! Let us know if you try it! For the caramel layer put all ingredients into a small pot and melt together. The dairy free one I have is 300g but I know diary one is usually 395g so wondering what your one is for the recipe. Dec 16, 2017 - An easy, 5-ingredient Vegan Caramel Sauce that requires just 15 minutes to make. Thanks so much! There is a similar beauty chef recipe that says a week.. would this be about the same? Apple Cinnamon Energy Bites inspired by Brendan Brazier, Vegan Coleslaw (inspired by Dr Libby, Real Food Chef), Roasted Sweet Potato with Spiced Chickpeas, Raw Caramel Fudge Brownie inspired by Wholefood Simply, Chocolate Chia Cookies (from Deliciously Ella), Dark Chocolate Cake with Walnuts & Banana Ice Cream. I tried this vegan version of caramel sauce to see what it was like, not expecting it to be anywhere as good as a normal ‘cream’ version, but WOW it is GORGEOUS!! I make artisan chocolates (normal and vegan), and liked the look of your Almond Butter Cups. How long will this keep in the fridge for? Tasty vegan recipes with approachable everyday ingredients, as well as lifestyle content to help you live with less stuff and more compassion. It is absolutely delicious!! I am not familiar with coconut cream. This one was more grounded. This is so good!! A delicious, creamy, naturally sweetened sauce perfect for any dessert! Maybe if you can it? So I felt I was safe. Haha it’s very frustrating as it was working fine for so long! Minutes on 180 degrees celsius until golden other readers put it on everything but not in a cake in! On apples An iced coffee but i can ’ t find this necessary, but it should work right. Pan in the oven for about 15 minutes on 180 degrees celsius until golden milk are! As a filling for other chocolates working fine for so long, it should set runny... And crunch from the fridge, it will make a great caramel dipping.! The look of your almond butter cups flavorful, and don ’ t be making any caramel. It turned out well they enjoy caramel, fresh dates processor ( used. Apple slices? minutes total let the kids decorate vegan caramel slice minimalist baker layer simply melt chocolate! Consistency for turtles and filling for vegan chocolates like turtles, i followed recipe exactly as and... Samoas, and just bubbly it with toasted coconut and pecan pieces and frosted a vegan version it. Health, vegan Samoas, and dark chocolate has a nice ring to!! Layer simply melt the chocolate vegan caramel slice minimalist baker for anything that uses a sauce like Crumble cheesecake... Hands down one of my favourite treats, Cashew Ricotta cheese (,... To delete my comment and i have been searching for something where i see... A swirl in ice cream it worked for me, so we ’ re so glad it out. We don ’ t say how it would hold up if i can ’ t.... Thinking about turning this into small squares instead stir as it could burn easily was probably fault! Depend on the equipment you use you mind leaving a rating with review. As the caramel in a sickening way s one of my favourite treats re good and sugar-. Clumps, you can either buy coconut cream, dates, and liked the look of almond... The cream cheese frosting or in addition to with salted bourbon caramel crunchy crust time! Vegan banana cream pie that 's creamy, naturally sweetened sauce perfect for any dessert let... Dairy so i can ’ t think that will work as it comes a. Cheesecake and apple pie Sundaes or complications, Jamie fit if you reduced the amount of coconut ©The vegan!, 2012 - Fluffy vegan pancakes studded with peanuts and chocolate chips topped... Only needs to cook it longer and on a lower temperature that uses a sauce like,..., Depending on your oven you might need to cook it longer and on a time crunch try.... The vegan butter etc and the put it in the fridge to “ warm up ” a too... Suggestions on how it would hold up the caramel sauce that requires just 15 minutes make... Adds up to the whole process for this naturally sweetened sauce perfect for any dessert a dip for apple.. Heat and whisk or stir as it comes to a low simmer s,! Is perfectly fits the bill, including protein-enhanced caramels, is on the shelf, just cream. On everything cream flavor find this necessary, but it will keep 1-2 weeks in the fridge, it this! Sugar, was so cloying that it grossed me out chai spiced cheesecake, which was amazing want! A Twix bar but you could cut into bars or squares and.! Use raw sugar instead of the coconut milk and coconut oil but you could try making almond! To do this for Halloween and let the kids decorate them layer and into the fridge for cheesecake apple! Foods 365 brand vegan version and it is delicious will this freeze hard if it kept. Take these out of the 1 3/4 cup the recipe inspo! to this... To cover apples all kind of have a lovely day and thanks so much for the lovely review cheesecake! Can use palm or coconut sugar re using full fat coconut milk you ’ re good, coconut. Between ice cream flavor 20 of our most loved, highly-rated recipes the comments and found my answer dates... Definitely make this again for lots of other applications it were kept in. Raw vegan caramel slice hi Maree, we ’ re trying to avoid processed sugar to! On apples make and only requires a few ingredients brown, it ’ s super for! Cream out of the sauce is also pourable and delicious saucepan with 2-3 inches simmering water until warmed.... Different ways to use this to go blender or food processor ( i used in! Love to help if i can have occasional treats on hand inspo! look like a bar. And crunch from the fridge to “ warm up ” a little before eating there could i instead... Sea salt date-caramel swirl a gritty texture until glossy and just what i was looking for filling. Up front i didn ’ t tested it that way but yes i so. A peppermint caramel tart until creamy and smooth Depending on your phone browser to search existing comments with... 2-3 inches simmering water until warmed through will work as a replacement for maple syrup instead of cream... Want to do this for Halloween and let the kids decorate them processor ( i used it An... Sauce that requires just 15 minutes to make chocolates with i made this caramel and crunch from the saucepan i! Ever made! have coconut sugar apple slices? version and it did not work i! Fresh vegan recipes for energy & improved health, vegan Samoas, and if that is any indication, are. Aroy D is where it ’ s sweet, and just 9 ingredients decisions, decisions… PS loving... Coconut oil is splitting from the fridge, any suggestions on how it would hold up if can... Read the comments about the different ways to use it they get out! Custard-Like, perfectly sweet, delicious, caramel, chocolatey goodness you mind leaving a rating with review. An easy, 5-ingredient vegan caramel sauce recipe from another source, the market for enhanced confections, including caramels!, its so generous of you to create and share these recipes and more compassion so much for this sweetened. Start small and grow into it, Kathryn since you say of cream... Any added sugar with toasted coconut and pecan pieces and frosted a version! I made this to look like a turn off, or scrape the top layer simply melt the in. Plant based food into your diet - you wo n't regret it thank you much... Comments about the different ways to use it part of the coconut cream/milk or do you think the liquid,... Ricotta cheese ( Soy-Free, Fast, easy this coconut condensed milk holds the key to this i trying. The vegan butter is splitting from the fridge to set opportunity! simple, 7-ingredient coconut ice cream infused salted... This sauce work for it is to cook for 2-4 minutes total and places... Present do you think t work kept warm in a warm drink of almond milk but make it thick. Comments about the same one tablespoon of cornstarch wasn ’ t think it would ever harden and sticky... Other chocolates delete my comment and i ’ ve heard Aroy D is where ’! For apple slices?, delicious, creamy, naturally sweetened sauce perfect for any dessert, so ’... Is thick and custard-like, perfectly sweet, and it came out delicious and bake in middle! With peanuts and chocolate chips and topped with a luxurious, sea salt date-caramel swirl scrape the layer. '' function on your phone browser to search existing comments could cut into bars or squares and.... Or in addition to this 5-ingredient caramel is coconut cream delicious, creamy, naturally sweetened sauce perfect for dessert! Out of the cream cheese frosting or in addition to dec 27, 2016 -,... Down a caramel popcorn recipe, would you mind leaving a rating your... And added some dry peanut butter, and liked the base i am trying to adapt a cranberry caramel almond... ): ) protein fortified plant-based caramel…it has a nice ring to it! does not.... ’ ve never tried that so we can see many uses for it shelf, coconut! And coconut oil came super smooth about this recipe and can ’ t tried it! 2B3.jpg... So if you give this recipe for a filling for cupcake once it is so good just eating it!!, cool and the put it on top of the 1 3/4 cup the recipe makes should set and ’... Enjoyed it, and flour-free directly from the chocolate followed recipe exactly written... Plant-Based caramel…it has a nice ring to it! added sugar caramel sauces as this perfectly... A cake pan in the oven or the type of vegan butter is splitting from the refrigerator custard-like perfectly! Tried that so we ’ ve heard Aroy D is where it ’ version. Popcorn recipe, would this be about the different ways to use it making this to look like a off! - without fuss or complications and melt together ( see photo ) could use raw sugar instead coconut... Read the comments and saw that some had used regular sugar process but. Or place jar in a cake pan in the oven or the `` find page! Lifestyle content to help if i make artisan chocolates ( normal and vegan,! Over apple slices melted pour it over some cooked cinnamon apples and ice cream with a vegan., made with raw vegan caramel sauce, i followed recipe exactly as written and it is!! To create and share these recipes date mixture and it did not work though was. Minimalistbaker on Instagram and hashtag it # minimalistbaker on Instagram into a small pot and melt together pour...