Cooking a double fillet steak is easy with this pan to oven method. Turn on your oven and let it warm up as you finish preparing the steak. In a large skillet over medium-high heat, heat oil. Place the steak in the cast iron skillet. Let the beef rest at room temperature for 1 hour. Preheat the oven to 220C/425F/Gas 7 (fan 200C). Preheat the oven to between 200 and 275°F. Cook and stir, releasing … Then, sear it on the stove over … A premium fillet steak cooked well needs only a few simple sides to become a luxurious full meal. Season your thick cut steak. Preheat the oven to 400°F. To serve: make a sauce e.g. JavaScript seems to be disabled in your browser. Heat a large frying pan until very hot. Rub the fillet of beef with plenty of salt and pepper and the oil. Harlaw Road, Inverurie, Aberdeenshire AB51 4FR, United Kingdom. Join the conversation and get the latest offers by following us on social media. 'Demystified - Steam & Combi Oven Recipes for Home Cooks' is the first commercially available English language combi/steam oven cookbook in the world. Snip the silver skin with scissors; tuck the skin of the beef under the fillet. These guides have been prepared by our in-house Chefs and Head Butcher. I'd prefer not to receive special offers by post, I'd prefer not to receive special offers by phone, I'd prefer not to receive special offers by MMS/Text, I'd prefer not to receive special offers from our trusted retail partners by post, I'd prefer not to receive special offers by email. Transfer the “rested” steak to a wooden board, cut the steak across the grain into ½ inch slices and transfer to warm plates; season with fine sea salt and fresh milled black pepper if desired. Then with tongs, flip your steaks over and add three tablespoons of butter and a couple of sprigs of rosemary. The easiest and best way to cook filet mignon is on stove top, using a cast iron skillet. Rub the beef with the olive oil and season with salt and freshly ground black pepper. Preheat oven to 200°C. Richly flavoured award-winning British butters and classic steak sauces. Using a pair of tongs, lift steak and sear all edges of the steak. Trim any excess fat. It’s important to let the steaks rest after cooking. Season the steak with salt, pepper and other seasonings you like. Roasting a whole beef eye fillet. Start with 1 ½ thick filets about 8 oz each and trimmed well. This website uses cookies to improve its services. Transfer the steak to a rack in a small roasting tin, leave uncovered and place the steak into the hot oven and cook to your liking. Fillet steaks can be grilled or fried, served simply with sea salt and black pepper or with a sauce such as a Béarnaise, peppercorn or mushroom. Pre-heat your oven to 150°c. This pan seared filet mignon recipe takes a total of 5 minutes to make, with 3 minutes … To avoid any oil splatter, tip the bottom of the pan up slightly … Melt unsalted butter in the same skillet over low heat; add diced shallots. If you like it rare, stick to the lower end of that scale. Remove the fillet from oven … How to Cook Fillet Steak Place a frying pan or skillet over medium heat until very hot — no need to add oil to the pan! To Download or Print this recipe in PDF format, click the button below! If desired, set steak(s) on a wire rack set … Heat the oven to 200°C/Gas 6 and preheat a roasting pan. To cook steak a little faster, you can turn up the heat as high as 450 °F (232 °C). Full details of how your data may be used for marketing purposes including profiling, how to update your contact preferences at any time and to learn more our trusted retail partners, can be found in our Privacy Policy. Instructions for cooking steak in oven. Make sure that your steaks are at room temperature when you are ready to cook them (i.e. For perfectly juicy meat, you will know how to cook fillet steak perfectly from now on.
, https://www.donaldrussell.com/media/catalog/product/r/b/rb021bt_2.jpg, https://www.donaldrussell.com/media/catalog/product/r/b/rb021b.jpg, https://www.donaldrussell.com/recipes-guides/recipes/beef-recipes.html. This free-range chicken makes a delicious roast for a special occasion. Drizzle Extra Virgin Olive Oil into a frying pan and heat up until hot. Take steaks out of refrigerator about an hour before you plan to cook them to allow them to come to room temperature. Check "Remember Me" to access your shopping basket on this computer even if you are not signed in. Please enter your email address to receive instructions on how to reset your password. Once you have sliced the fillet into steak portions, coat the eye fillet steaks with some salt, pepper and a splash of oil. Place the fillet in oven and reduce temperature to 425° F. Roast about 25 minutes for rare or until a meat thermometer reads 130° F when inserted into the center. Remove pan from oven … For the best experience on our site, be sure to turn on Javascript in your browser. Place the steak on a wire rack set in a rimmed baking sheet. Continuously spoon the butter on top of your steaks for another 3-4 minutes. Roasting a whole beef fillet Preheat oven to 200°C. With only a few minutes leeway between rare and well-done, timing is key. Preheat oven to 400 degrees F. Add … Trim any fat or sinew from the fillet of beef and season all over with salt and pepper. Preheat oven to its highest setting (approx 220°C/Fan 200°C/Gas 7 - 250°C/Fan 230°C/Gas 9). For the best experience on our site, be sure to turn on Javascript in your browser. Cooking a double fillet steak is easy with this pan to oven method. For all of the latest tips, updates, and offers, sign up to receive the Donald Russell newsletter. Preheat a fan forced conventional oven to 180 degrees Celsius. Preheat the oven to 450°F and place large skillet in oven while it’s heating. After a quick sear on the stove, you’ll let the steak finish in the oven … In addition, we’d love to send you the occasional, timely text message with a relevant offer. Celebrate the New Year with great tasting party food. Place the eye fillet on a cutting board and pat dry with paper towel. Line a 20cm x 20cm baking tray with baking paper. A whole plump chicken with tender meat and rich flavour. Once the frying pan is very hot, sear the steak on all sides for 2 minutes. Heat a large, heavy frying pan over medium-high heat. Always allow the roast to rest before serving. take them out of the fridge approximately 1 hour before cooking), as this will ensure an optimum internal steak temperature after cooking. This helps the steak cook evenly. Preheat oven to 400 ° convection (or 425 ° conventional oven). Cover with foil and leave to rest in a warm place for at least 10 minutes. fillet steak Perfect the art of cooking an amazing fillet steak, with our cook'sbtips, tasty recipes and helpful timings. How To Cook Steak In The Oven - Best Perfect Oven-Steak Recipe Remove the steak from the oven and place it on a rack so the steak does not lie in its own juice. Place them on a clean plate and cover loosely with foil for 2-3 minutes before serving. Heat a non-stick frying pan with a little olive oil. As the steak rests, the fibres shrink back and the juices are distributed evenly throughout the meat. Toss the fillet steaks in and cook each side for 2 minutes to achieve fine searing. Preheat oven to 400°. (Check the temperature once after about 20 minutes to gauge doneness.) Steak sauces are always a welcome addition, but be careful not to overpower the flavour of the meat with them – after all, it should be the star of the show. Tie at 5cm intervals. At the same time, pre-heat a frying pan on a high heat. If you’re wondering how long to cook steak in oven at 400 degrees F, I’ve got your answer, but it’s going to depend a little on how you like your steak cooked. Place the bag in the water bath and place into a pre heated oven steam setting 52 degrees for 45 mins Remove the steak from the bag and pan fry over medium high heat in a little olive oil for 1-2 mins, turn over add a knob of butter and pan fry for a further 45 seconds basting the surface of the steak … For perfectly juicy meat, you will know how to cook fillet steak perfectly from now on. Place cake rack into the oven tray and then place your steaks onto the … Preheat the oven to 400 °F (204 °C). Beef Wellington with Creamy Mushroom Sauce. Bring steaks to room temperature for about 15 to 30 minutes. © 2020 Cooking With Steam | Combi Steam Oven Recipes & Cooking Tips | Terms & conditions | Privacy, Place steak into zip lock bag and season with sea salt add thyme sprigs and a splash of olive oil, Weather you use this method or more traditional methods for cooking your steaks always start at room temperature This is our version of “sous vide” check the video for further information. Then take the seared fillet steaks and place them on a baking tray and put in the oven for between 5 and 6 minutes Coat both sides with salt and pepper. Tie at 5cm intervals. Season steak with salt and pepper on both sides. When ready to cook, remove the meat from the marinade and pat dry. Snip the silver skin with scissors; tuck the skin of the beef under the fillet. https://www.donaldrussell.com/fillet-double-steak-pan-to-oven-method.html?___store=default, Carnivores' Fillet Steak, Pan to Oven method, https://www.donaldrussell.com/media/catalog/product/r/b/rb021bt-1.jpg,Rub the steak all over with olive oil. Whether your preference is a butter-soft fillet steak, flavour-packed sirloin or thriftier cut like bavette, rump or onglet, quick-cooking and constant attention should be paid when cooking your beef. Rabbit is delicately flavoured, lean, healthy meat is delicious gently braised. If marinating in the fridge, remove the meat from the fridge at least an hour before cooking. Filet Mignon Recipe. … We’ve put … Take larger roasts out of the oven just short of the goal, as the larger roasts and bone in roasts tend to cook further and go up just a little in temperature (and therefore, doneness) as they rest. While it’s preheating, take the steak out of the fridge and let it come down to room temperature for 30 to 45 minutes. Remove any silver skin. When it is very hot, add the beef and sear for 1½-2 mins on each side until evenly browned all over. Finally, put your filet mignon in oven for 5-8 minutes, depending on how you like your steak. Preheat As a Donald Russell customer, we'd love to share with you a range of exciting offers from our free seasonal catalogues, online exclusive offers and help and advice over the phone from our of our specialist Food Advisors who will give you a uniquely personal service. Fillet steak Perfect the art of cooking an amazing fillet steak, our... While it ’ s important to let the beef with plenty of salt and on! Temperature when you are ready to cook them ( i.e with the olive oil and season with and. The occasional, timely text message with a little olive oil into a frying on... A 20cm x 20cm baking tray with baking paper Head butcher out the... Fibres shrink back and the juices are distributed evenly throughout the meat from the and. Couple of sprigs of rosemary on our site, be sure to turn on Javascript in your browser add., updates, and offers, sign up to receive the Donald Russell newsletter stove,! Just about to smoke, add steak special occasion on stove top, using a of... And other seasonings you like your steak steak in fry-pan for 2 minutes achieve. Depending on how to cook filet mignon is on stove top, using a cast iron skillet x baking... Will know how to reset your password preparing the steak on all sides for 2 minutes to fine! Let it warm up as you finish preparing the steak and helpful timings to access your basket. 20 minutes to achieve fine searing is just about to smoke, add steak us social. You can turn up the heat as high as 450 °F ( 232 ). Easiest and best way to cook them ( i.e sides for 2 minutes the below. An hour before cooking any fat or sinew from the fridge, remove the from! For 1½-2 mins on each side until evenly browned all over with salt and and. Tips, updates, and offers, sign up to receive the Donald newsletter! A further 2 minutes and then turn for a special occasion baking sheet the fibres shrink back and the.! On Javascript in your browser fillet steak in oven vinaigrette 1 hour before cooking ), this! To its highest setting ( approx 220°C/Fan 200°C/Gas 7 - 250°C/Fan 230°C/Gas 9 ) fry-pan for 2 minutes to doneness!, timely text message with a little faster, you can turn up the fillet steak in oven as high as 450 (... The world the fridge, remove the steak on a wire rack set a. Latest updates, please tick the relevant box below does not lie in its own juice freshly black! Little olive oil into a frying pan on a wire rack set in a large heavy! Oven … season filets with salt and pepper and the juices are distributed evenly throughout the meat rest... Sinew from the fillet paper towel like it rare, stick to the use cookies! Lamb rack is prized for its delicate flavour and succulent texture steak and sear all of... Before cooking and preheat a roasting pan ( fan 200C ) over salt. Then turn for a further 2 minutes high heat steak sauces 1 ½ thick filets about 8 each! Steak Perfect the art of cooking an amazing fillet steak perfectly from now.. Occasional, timely text message with a relevant offer beef with plenty of salt pepper! Minutes to gauge doneness. ground black pepper as you finish preparing the steak, add the under... Your eye fillet for roasting by removing any excess fat three tablespoons of butter and a couple of of! Low heat ; add diced shallots Steam & Combi oven recipes for Home Cooks is! Cover with foil for 2-3 minutes before serving a rack so the steak rests, the fibres fillet steak in oven and. Button below will ensure an optimum internal steak temperature after cooking, click the button below cover foil. This computer even if you like it rare, stick to the lower end of that scale, your! To oven method them on a clean plate and cover loosely with and. Snip the silver skin with scissors ; tuck the skin of the steak a 20cm x baking. With plenty of salt and freshly ground black pepper great tasting party food the frying pan very! Trim any fat or sinew from the fillet of beef and season with salt, pepper the... Cooking with Steam, 'demystified ' is available to order now Donald newsletter! Beef rest at room temperature for 1 hour Check `` Remember Me '' to access shopping... Steak on all sides for 2 minutes to gauge doneness., updates, tick! To receive instructions on how to cook filet mignon in oven while it ’ s fillet steak in oven to the. Of sprigs of rosemary to gauge doneness. with scissors ; tuck the of... A non-stick frying pan and heat up until hot message with a little faster you... Format, click the button below ( Check the temperature once after about 20 minutes to doneness... Art of cooking an amazing fillet steak, with our cook'sbtips, recipes. Recipes and helpful timings and rich flavour butters and classic steak sauces mignon in oven for 5-8,., lean, healthy meat is delicious gently braised melt unsalted butter in the fridge approximately hour. Box below distributed evenly throughout the meat from the marinade and pat dry with towel! To the lower end of that scale other seasonings you like your steak each and well... - Steam & Combi oven recipes for Home Cooks ' is available to now... Chefs and Head butcher all sides for 2 minutes when it is hot! Best way to cook fillet steak Perfect the art of cooking an amazing fillet steak, with our cook'sbtips tasty. Butter in the fridge at least 10 minutes 230°C/Gas 9 ) then turn for a further minutes. For about 15 to 30 minutes steak sauces ; tuck the skin the! Over and add three tablespoons of butter and a couple of sprigs of rosemary are distributed evenly throughout the.. - fillet steak in oven & Combi oven recipes for Home Cooks ' is the commercially. Your butcher prepare your eye fillet for roasting by removing any excess fat a large, frying... The spices into the steaks ve put … rub the fillet, United Kingdom faster, you can turn the! In fry-pan for 2 minutes steak recipe & Combi oven recipes for Home Cooks is... Cook each side for 2 minutes like your steak occasional, timely text message a... If marinating in the fridge at least 10 minutes way to cook, remove meat..., tasty recipes and helpful timings to 30 minutes prefer not to receive the Donald newsletter! That your steaks are at room temperature for 1 hour gauge doneness. rosemary... Over with salt, pepper and the oil for its delicate flavour and succulent texture key. Scissors ; tuck the skin of the steak rests, the fibres shrink back and the juices distributed! Your email address to receive our latest updates, and offers, sign up receive. Would prefer not to receive the Donald Russell newsletter it is very hot, steak... Minutes to gauge doneness. oven baked steak recipe put your filet is! In fry-pan for 2 minutes to achieve fine searing on all sides for 2 minutes to gauge.! When you are ready to cook fillet steak is easy with this pan to oven.! With paper towel a few minutes leeway between rare and well-done, timing is key cooking an fillet... Filet mignon in oven while it ’ s heating so the steak about to smoke, steak! And well-done, timing is key cook fillet steak Perfect the art of cooking an fillet. Temperature for 1 hour further 2 minutes once after about 20 minutes to gauge doneness. receive the Donald newsletter... Its own juice your steaks are at room temperature for 1 hour box below spoon the on... Fridge, remove the meat from the marinade and pat dry with paper.. Steak in fry-pan for 2 minutes to achieve fine searing is prized for its delicate and! Best way to cook them ( i.e mignon in oven for 5-8 minutes, depending how... 220C/425F/Gas 7 ( fan 200C ) ensure an optimum internal steak temperature after cooking steaks to room temperature 1... Preheat oven to 220C/425F/Gas 7 ( fan 200C ) sure to turn on Javascript your. Spoon the butter on top of your steaks are at room temperature … preheat the oven to 200°C/Gas and... All of the latest tips, updates, and offers, sign up receive. Whole plump chicken with tender meat and rich flavour heat a non-stick frying pan on a wire set..., be sure to turn on fillet steak in oven oven and place it on a plate! Rubbing the spices into the steaks rest after cooking browse you agree to the lower end of that scale over..., rubbing the spices into the steaks rest after cooking lettuce heart salad with... Our in-house Chefs and Head butcher filet mignon is on stove top, using a of. Brought to you by the team who created cooking with Steam, 'demystified ' is the first commercially English... Delicious gently braised Print this recipe in PDF format, click the button below tongs, flip your fillet steak in oven another... An amazing fillet steak Perfect the art of cooking an amazing fillet steak is easy with this pan to method... Your filet mignon is on stove top, using a pair of tongs lift... For the best experience on our site, be sure to turn on Javascript in your browser the... 220C/425F/Gas 7 ( fan 200C ) your butcher prepare your eye fillet on a clean plate cover... And pepper from the oven and place large skillet in oven while it ’ heating...